On the Menu This Week (4/3/22)

Written By Deb Schroeder

Happy Sunday everyone! After last week only making recipes I know I love, I’ve decided to throw in some completely new ones this week. Time to be more adventurous!

Here is the menu for the week:

  1. Steak stuffed with asparagus and goat cheese

  2. Creamy Lemon Chicken with Artichokes and Spinach

  3. Asparagus Soup

 
 
Deb Schroeder
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Week in Review (4/3/22)
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