Spiced Cider

 
 

Ingredients:

  • 2 Tbsp Mulling Spices

  • 750 ml Apple Cider

  • 2 Tbsp brown sugar

  • 1 orange, cut into wedges

  • Optional: Spiced Rum

Instructions:

  1. In a saucepan add the apple cider, brown sugar, and orange slices.

  2. Put mulling spices in either a tea ball or a tightly tied muslin bag and add to cider.

  3. Heat over medium-low on stove for 15 minutes or until warm.

  4. Optional: When serving add 1.5 oz of rum to each glass of warmed cider

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